May 24, 2021
On this first edition of PreserveCast Conversations: The Professor and the Practitioner, a new monthly feature of PreserveCast, co-hosts Nicholas Redding and Dr. Whitney Martinko explore the trends, topics and issues that are making headlines in the world of preservation this month. From murals to infrastructure and traditional trades, they’re covering a lot of ground in this conversational take on preservation and the issues that matter. For regular listeners, also, be sure to send any questions you have about this episode or questions you’d like answered in next month’s conversation to firstname.lastname@example.org
Learn more about Dr. Martinko at whitneymartinko.com
May 17, 2021
To regular listeners of PreserveCast, you know that I’m a huge fan of the BBC “farm” series – which have explored Tudor, Victorian, Edwardian and other eras of British history. Alex Langlands rounds out our interviews with each of the presenters from the series – and Alex also recently published a new book, Craeft: An Inquiry into the Origins and True Meaning of Traditional Crafts, which is a perfect topic of conversation at a moment when the world is almost entirely virtual.
May 10, 2021
Connecting place to story to digital resources is a challenge confronting communities across the globe. That’s why when I learned about nashvillesites.org, I knew we had a winner for PreserveCast. Not only is Nashville an amazing town – but this story holds many lessons for countless other places looking to bring their history to life.
There are over 150 metro markers, over 50 more state and nationally designated and recognized historic markers, sites, buildings, and districts in Metro Nashville. NashvilleSites.org augments Nashville’s unique history with multimedia information and dynamic online resources.
May 3, 2021
It’s been roughly a year since the world was plunged into a COVID lockdown – and many of those quarantining turned to baking and cooking as a way to pass the time. For Seamus Blackley, particle physicist, inventor of the Xbox and fermentation expert, he was able to resurrect and recreate Egyptian bread using traditional tools, techniques and yeast dating back 4,000 years. This week, we’re talking about preserving the craft of historic bread baking with a renaissance figure in this unique and fascinating field of yeasty experimentation.